Ground Beef and Mushroom Cream Pasta Sauce
Ground Beef and Mushroom Spaghetti
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This Ground Beef and Mushroom Spaghetti is one of our family favorite dinners! Whole wheat spaghetti with ground beef and mushrooms in a low-cal cream sauce gives you the perfect balance of healthy and comfort food!
Looking for more means to employ that ground beef in the freezer? Try this Ground Beefiness White potato Tot Casserole that is e'er a hit! Or 1 of our dinner time go-to recipes is always Beefy Tomato Soup!
Whole Wheat Pasta Recipe With Basis Beef and Mushrooms
Accept y'all ever used whole wheat pasta? It's actually very delicious if it's used in the right way, like in this Beef and Mushroom Spaghetti recipe. So for instance, whole wheat ziti used for baked ziti? Nope, non a fan. Baked ziti is a cheese filled comfort nutrient recipe that needs to be left solitary.
But a nutty, whole wheat pasta used in a recipe like this 1? Well it'south even better than regular spaghetti if you ask me. Our kids beloved it, as well which makes it a dinner time win.
Tin You lot Use Regular Pasta In This Recipe?
Of course! If regular spaghetti is what you have in your kitchen, or you just aren't downward with whole wheat pasta so past all ways use what you like. This pasta dish is really a pretty flexible recipe, so do use what you accept on hand or prefer.
Not a fan of shrooms? Swap out pretty much whatever other vegetable you like. Broccoli, zucchini, cauliflower, peas – you name it. Just add your vegetable of pick to the skillet where yous would add together the mushrooms and follow the recipe every bit is.
How Long Do You Need To Chocolate-brown Mushrooms?
Like, a long time. Really yous're going to need nearly 7-viii minutes to go a squeamish, deep dark-brown color similar you see above. At commencement when you put the mushrooms in the skillet, they are going to release the h2o that's inside them.
Y'all demand to cook the mushrooms long enough for that water to evaporate and and then for them to sear properly. A lot of people call back that they don't like mushrooms and I'm pretty sure it'south because they don't cook them the correct fashion!
Can This Spaghetti Recipe Exist Cooked Ahead Of Time?
Yes and no. This Ground Beef and Mushroom Spaghetti recipe is really best when served right away. The cream sauce is so light that information technology will pretty much be absorbed into the spaghetti when refrigerated and reheated.
Not to say that leftovers of this pasta aren't crazy delicious, for sure they are. Add a splash of craven broth and or cream when reheating to loosen the sauce up again.
Tips To Making The Best Whole Wheat Pasta
Whole wheat pasta is all-time cooked al dente, but like the packet directions will tell you lot to practice. The pasta has a piddling more than seize with teeth to information technology, just as the word al dente means, "to the tooth" so mushy pasta is non what we're looking for here.
Forth with cooking the spaghetti correctly, adding brilliant flavors like fresh thyme and really skillful quality parmesan cheese volition make this pasta recipe taste its best. So don't go grabbing the stale thyme or that parmesan cheese on the shelf for this dish, it's non going to be living information technology'south best life.
Looking For More Pasta Recipes?
- Cheesy Rigatoni with Brussels Sprouts and Bacon
- Linguine with Clam Sauce
- Classic Beefiness Lasagna
- Turkey Tetrazzini
- Dull Cooker Cheesy Beef Stroganoff
Ground Beef and Mushroom Spaghetti
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Fourth dimension: 35 minutes
- Yield: vi Servings 1x
This Basis Beefiness and Mushroom Spaghetti is the perfect rest of comfort food and a salubrious recipe! Whole wheat spaghetti, lean ground beef and lots of fresh mushrooms tossed in a light cream sauce!
Calibration
Ingredients
- 1 pound whole wheat spaghetti, cooked co-ordinate to package directions and drained
- three tablespoons olive oil, divided
- ii tablespoons butter
- 10 ounces mushrooms
- 1 pound lean basis beef
- i cup diced onion
- ane tablespoon chopped garlic
- ane teaspoon kosher salt, divided
- Fresh black pepper to taste
- 1 tablespoon fresh thyme, chopped plus more for garnish
- 2 tablespoons flour
- one loving cup dry white wine
- 2 cups beef goop
- 3/4 loving cup heavy cream
- 1/3 grated parmesan cheese, plus more for garnish
Instructions
- Add ii tablespoons of the olive oil and the butter to a large skillet over medium estrus. Add the mushrooms and ane/ii of a teaspoon of the table salt and melt for 8-10 minutes, stirring occasionally until you become a deep brown color. Remove the mushrooms form the skillet to a bowl and encompass to go along warm.
- Add the additional tablespoon of oil to the skillet and then add together the onions and basis beef. Break upwardly the beef every bit it cooks together with the onions until the beef has cooked though. Season with the remaining ane/two teaspoon of salt, more black pepper and the thyme. Add the garlic, stir and cook for 1 minute.
- Add the mushrooms back to the skillet and gently combine with the beefiness and onions. Sprinkle in the flour into the skillet and toss to combine with the beefiness and mushrooms. Carefully pour in the white vino to deglaze the pan, scraping upwardly the dark-brown bits from the bottom of the skillet. Let the vino reduce for 3-4 minutes until it'due south well-nigh evaporated.
- Add the beef broth and cream, stir and then bring the sauce to a simmer. Simmer the sauce for five minutes to thicken, stirring occasionally. Taste the sauce for seasonings and add more salt and pepper if needed.
- Add the cooked spaghetti to the skillet along with the parmesan cheese and toss to combine the sauce with the pasta. If your skillet isn't large plenty to practice this, put the spaghetti back into the pot you cooked information technology in and pour the sauce over and toss.
- Garnish with fresh thyme, more black pepper and parmesan cheese.
- Category: Dinner
- Method: Stove Peak
- Cuisine: American
Keywords: mantitlement, spaghetti recipe, whole wheat pasta recipe, recipes with ground beef, recipes with mushrooms, condolement food
Source: https://www.mantitlement.com/beef-and-mushroom-spaghetti/
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